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Friday, January 14, 2011

I Like a Good Burger, But...

Have you heard about the $5000 burger? 


                                          Photo courtesy of Kirvin Doak Communications
 
 Chef Hubert Keller's new Las Vegas restaurant Fleur, offers one.  Yes, it's made with some of the world's best ingredients--Kobe beef, foie gras, black truffles--and it comes with some good wine.  But 5 grand? 

Well, it's a gimmick and some bajillionaire will pay for it just to say that he did.  I wonder if they serve Heinz or Hunt's ketchup...

Read more about it in this article from Speakeasy.

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